Ascot Media Group Blog
Welcome to the Ascot Media Group BLOG! Visit our main website at www.ascotmedia.com

Posts Tagged ‘HCI Books’

The Green Beauty Rules: Revolutionizing The Beauty Products Industry To Keep Women Safe

Kim Weiss
Director of Communications
HCI Books, The Life Issues Publisher
3201 SW 15 Street
Deerfield Beach, FL 33442
(800) 851-9100 ext. 212
[email protected]
www.hcibooks.com/trade

(This press release may be reprinted in part or in its entirety)
FOR IMMEDIATE RELEASE

The Green Beauty Rules: Revolutionizing The Beauty Products Industry To Keep Women Safe

“Finally, a green beauty book written for the glamorous girl. Paige has been a makeup artist for ten years. No one is more qualified to show you how to be glamorous and green. [She] explained to me that just like toxic chemicals in food, toxic chemicals in cosmetics are just as harmful to your body. Paige Padgett shows you exactly how to rid your beauty routine of toxic chemicals without having to make your own cosmetics or settle for substandard beauty products that don’t work. She will empower you to make good choices for you and your family while keeping you gorgeous. With something useful for everyone, The Green Beauty Rules is the green beauty book you’ve been waiting for…” – Jillian Michaels

Los Angeles, CA – Paige Padgett, makeup artist to the stars and most specifically, Jillian Michaels, is revolutionary in the beauty industry and is finally revealing her brand of beauty magic in her first book The Green Beauty Rules: The Essential Guide to Toxic-Free Beauty, Green Glamour and Glowing Skin (HCI Books — $21.95). Filled with tips and tricks to get glamorous, toxic-free make-up looks, this green beauty expert has the 411 on killer toxins and chemicals found in most beauty products. The Green Beauty Rules is a simple, step-by-step beauty detox plan which guides readers on what to try, buy and toss for a healthier and gorgeous lifestyle.

Chapter by chapter Paige Padgett explains why she got started on this green beauty journey, what to look out for, and why to care about the ingredients of your favorite cosmetics. Paige explains “After attending Ken Cook’s ‘Ten Americans’ lecture I was blown away to find that an average of 287 chemicals are found in our bodies. Some of these chemicals were banned 30 years ago. Shockingly enough, some of these chemicals compound in our bodies and are passed down through our parents. Since then I decided I would eliminate toxic chemicals from my cosmetics and teach others how to do it as well.”

Since making the greening shift can be overwhelming, Paige holds the reader’s hand throughout the transition. She stresses to take things one step at a time, figure out what products work best for you, and how to get the most out of certain products that can be used for more than one need.

One of the best takeaways from Padgett’s book is that “green,” “natural” and “organic” do not need to be expensive. Green beauty products have come a long way since she first started and now products are vibrant, smell great, and are as effective (if not more) as popular brands.

Highlights from the book include:

• Debunking the five biggest green beauty myths (Chapter 1 Green Beauty Pioneer)
• Three eco-attitudes and how to flow between them (Chapter 1)
• Paige’s 80/20 beauty diet (Chapter 2 Beauty from the “Outside In”)
• Sample Green Beauty Routine (Chapter 9 Green Beauty Looks)
• The difference between natural, organic, and chemically safe (Chapter 3 Organic, Natural and Naturally Derived)
• How to effectively use the Environmental Working Group Skin Deep Database (Chapter 5 Transition to Clean)
• The 60-Second Save – How to quickly identify chemically safe products (Chapter 6 Shop like a Pro)
• Tools for identifying greenwashing, reading labels and decoding packaging seals and stamps (Chapter 3)
• The three P’s to avoid—perfume, parabens, petrochemicals (Chapter 4 The Nasties)
• Paige’s Top Ten daily use products (Chapter 5)
• A step-by-step guide to greening your beauty routine (Chapter 5)
• A list of the top estrogenic chemicals to watch out for in products (Chapter 4)

About the Author:

Paige Padgett, a leading authority on green beauty, has never been afraid to go against the grain. An irreverent free spirit, she follows her instincts and her heart. At the mere age of 12 she announced to her family that she was no longer eating red meat. Ironically, her half-Native American grandfather was a cattle rancher. It was no surprise then, that when beauty experts said she couldn’t provide safe and eco-friendly makeup artistry and still create beautiful faces, she set out to prove them wrong — and did.

Now considered a leading authority on green beauty, Paige is the Green Beauty Expert for Dasani ECOmmunity Facebook Page, DailyGlow.com, Jillian Michaels Wellness Team, and founded Paigepadgett.com, a green beauty website. In addition, she is often sought out by the press and has been featured in Shape, Elle, GenLux, Tresdope.com, Beautyblitz.com, The Los Angeles Times, Vegetarian Times, Natural Health and Whole Life Times Magazine. Her television, radio, podcasts and live appearances include “Martha Stewart Radio,” “San Diego Live,” “The Jillian Michaels Radio Show,” “Green Is Good,” “The Healthy Voyager” and “The Jillian Michaels Wellness Cruise.”

Available wherever books are sold or to order directly from the publisher, contact: www.hcibooks.com or (800) 441-5569
The Green Beauty Rules: The Essential Guide to Toxic-Free, Green Glamour, and Glowing Skin
Paige Padgett
ISBN: 978-0-7573-1870-2 $21.95—September 2015

Facebooktwitterredditpinterestlinkedinmail

Women Who Still Love Cats Too Much: Hiss-terical Look at Feline’s Biggest Fans

Kim Weiss
Director of Communications
HCI Books, The Life Issues Publisher
3201 SW 15 Street
Deerfield Beach, FL 33442
(800) 851-9100 ext. 212
[email protected]
www.hcibooks.com/trade

(This press release may be reprinted in part or its entirety)
FOR IMMEDIATE RELEASE

Women Who Still Love Cats Too Much: Hiss-terical Look at Feline’s Biggest Fans

A when-is-enough-enough (Never!) guide that helps women pinpoint the warning signs of cat codependency so they can course correct and get their lives back—should they really want to—combined with real-life examples of the lengths women go to please their puddies.

Norwalk, CT – Do you gather fur from your cat’s brush to make earrings? Do you reek of Feliway? Ever contemplated plastic surgery to resemble your puddy? Over-the-top behavior? Maybe. But for women who’re on a never-ending quest to prove their love to their kitties, cat codependent comportment such as this is the norm.

Now there’s a book that comes clean about what many would consider cause for ten-step programs and heavy medication: Women Who Still Love Cats Too Much (HCI Books — $10.95). Written with compassion by bestselling feline author, Allia Zobel Nolan, and chockfull of hiss-terical illustrations by Sylvia cartoonist, Nicole Hollander, Women Who Still Love Cats Too Much validates the challenges women go through to do more, be more, give more to the fur balls who share (and rule) their lives. Then, too, it makes women entangled in this self-depreciating web feel better about themselves as they realize they are not alone.

“I know there are women out there who try (many in vain) to cover up their addiction to pleasing their puddies,” says Zobel Nolan. “I’m one of them. So I reprised this book for two reasons: to throw cold water in their faces so they snap out of their dilemma and get a life (fat chance), and failing that, to let feline-addicted women know they’re a member of a silent sorority who find it impossible to look into their cat’s heart-wrenching eyes and say that callous two-letter word ‘No.’ ”

“Women like us wouldn’t think twice about hiring a personal trainer to exercise our cats’ arms and legs while they nap, so the babies don’t have to expend the energy,” confides Zobel Nolan. “It’s just the kind of thing we do, and Women Who Still Love Cats Too Much finally clears the air about it… I’m just hoping readers will find themselves in these pages and learn to appreciate and laugh at the things we do for love.”

About the author:

Allia Zobel Nolan is an internationally-published, award-winning author of over 200 children’s and adult trade titles. Her books reflect her two main passions, God and cats, and include such varied titles as Purr More, Hiss Less: Heavenly Lessons I Learned from My Cat, Cat Confessions: A Kitty-Come-Clean Tell-All Book, The Ten Commandments for Little Ones, The Worrywart’s Prayer Book and Whatever: Livin’ the True, Noble, Totally Excellent Life

Zobel Nolan lives and loves her puddies way too much in Connecticut with her husband, Desmond Finbarr Nolan, and their feline children, Sineady Cat, the Fraidy Cat, and Nolan Nolan.

About the illustrator:

Nicole Hollander created and produced the syndicated cartoon strip, Sylvia, for a gazillion years. She blogs six days a week at www.Badgirlchats.com and offers a Sylvia archival strip every day—as well as links to politics, cultural commentary and, of course, more cat videos than you can shake a stick at!

The author is available for interviews and/or to commiserate with women who love their cats too much any time. Please call Kim Weiss at the number above for more information.

Women Who Still Love Cats Too Much
By Allia Zobel Nolan
ISBN-9780757318726 — $10.05 – October 2015
Available where books are sold, or to order directly from the publisher call (800) 441-5569 or visit www.hcibooks.com.

Facebooktwitterredditpinterestlinkedinmail

The Perfection Deception: Why Trying To Be Perfect Sets Us Up For Failure

Kim Weiss
Director of Communications
HCI Books, The Life Issues Publisher
3201 SW 15 Street
Deerfield Beach, FL 33442
(800) 851-9100 ext. 212
[email protected]
www.hcibooks.com/trade

(This press release may be reprinted in part or entirety)
FOR IMMEDIATE RELEASE

The Perfection Deception: Why Trying To Be Perfect Sets Us Up For Failure

Albuquerque, NM – A predictable reaction to Dr. Jane Bluestein’s new book The Perfection Deception would be the question “What’s wrong with perfectionism?” (HCI Books $14.95). The idea of perfectionism is confused by most to be a healthy drive for excellence. Dr. Bluestein, however, explains the dangers of reaching for total perfection. There is a difference between reaching for great achievement and the physical wound that develops, or the voice of the inner critic that screams “failure” even at the face of true effort and success.

Since beginning her research, Dr. Bluestein has uncovered a wide variety of places where perfectionism presents itself. There is a constant barrage of information about what a person should be, look like, and act that leads to corrosive effects on how people see their bodies, relationships, work, and sense of worth. Commercials, ads, television shows, movies, magazines are just some examples of where these deep-seated ideals of perfectionism can be found. No matter how many outlets use perfectionism as a sign of a good thing, striving for perfectionism can be dangerous. On the other hand striving to do your best is a healthy response to any goal in life. Because of the confusion this idea brings, Dr. Bluestein specifically states that perfectionism is not necessarily a positive. She wants to make it clear that perfectionism is akin to an addiction.

As a result of her work she hopes to help people recognize the various forms in which perfectionism can seep into a person’s ideals. From there she moves on to explaining how perfectionism shapes and defines our reality or identity. Dr. Bluestein tackles this issue head-on by defining the ways perfectionism affects a person’s wellbeing. In the last section of the book she works to heal those suffering from perfectionist ideals. She employs different solutions for fighting perfectionistic habits and, as a victim herself, Dr. Bluestein admits it takes time and hard work to make progress. But imperfect progress is at least an attainable goal. Some of the issues that stem from perfectionism are deep-seated and will come back to challenge you when it is least expected. Growth and change, she believes, are possible. Her life experiences have shown that with the right information and tools people can work towards a life where the need to have perfection does not run their lives. This book is in turn Dr. Bluestein’s way of delivering that information and tools to anyone in need.

About the Author:
Dr. Jane Bluestein is an educator and an award-winning author of twelve books. She is a dynamic and entertaining speaker who has worked with thousands of counselors, healthcare professionals, parents, childcare workers, educators, and other community members worldwide. She has appeared internationally as a speaker and talk-show guest, including several appearances as a guest expert on CNN, National Public Radio and The Oprah Winfrey Show. Formerly a classroom teacher in inner-city Pittsburgh, crisis-intervention counselor, teacher training program coordinator, and volunteer with high-risk teens at a local Day Treatment Program, Dr. Bluestein currently heads Instructional Support Services, Inc., a consulting and resource firm in Albuquerque, New Mexico. For more information, please visit www.janebluestein.com.

Available wherever books are sold or to order directly from the publisher, contact: www.hcibooks.com or (800) 441-5569

The Perfection Deception Why trying to Be Perfect Is Sabotaging Your Relationships, Making You Sick, and Holding Your Happiness Hostage
ISBN: 978-0-7573-1825-2 $14.95

Facebooktwitterredditpinterestlinkedinmail

Nationally-recognized, Award-winning Dietician Shows How Super Foods Are Transforming Lives

Kim Weiss
Director of Communications
HCI Books, The Life Issues Publisher
3201 SW 15 Street
Deerfield Beach, FL 33442
(800) 851-9100 ext. 212
[email protected]
www.hcibooks.com/trade

Nationally-recognized, Award-winning Dietician Shows How Super Foods Are Transforming Lives

Whole Body Reboot: The Peruvian Super Foods Diet To Detoxify, Energize,
And Supercharge Fat Loss
By Manuel Villacorta

What exactly is the Super Food Incan diet, and what makes eating the Peruvian
way so beneficial?

San Francisco, CA – In his third book Whole Body Reboot: The Peruvian Super Foods Diet to Detoxify, Energize, and Supercharge Fat Loss (HCI Books/Dec 2014 $18.95), Manuel Villacorta lays out the important elements that make his dieting plan a well-seasoned recipe for long-lasting health.

Super food refers to foods that are low in calories and high in nutrients.

“Superfood” is not just a buzz-word or a passing vogue; it’s the integral component to leading a healthy lifestyle, a word many of us are recognizing by the minute. As these once obscure products find broader distribution and consumers have greater access, super foods are finding their way into mainstream supermarkets, gradually becoming a staple to the American diet. The benefits of consuming Peruvian super foods are astonishing: from fighting cancer and reducing inflammation to boosting energy and enhancing memory – these foods have it all.

In his Peruvian super foods diet, Villacorta provides simple yet thorough explanations of weight-loss, anti-aging, and disease-fighting concepts by using an appealing page layout displaying beautiful color photography, easy-to-read bullet points, and sidebars summarizing each health benefit.

What makes Villacorta’s book so enticing, aside from his mouth-watering recipes, is that he offers specific meal plans geared towards both men and women looking to lose weight and lead a healthier life. He has also created custom 7-day meal plans for vegans, vegetarians, omnivores, and gluten-free diet preferences. By using the core principles from his first book, Eating Free, and referencing his second book Peruvian Power Foods, Villacorta proves to his readers that they can successfully follow a super-health weight-loss plan, easily gain the skill in cooking from scratch, dine with elegance, and reduce everyday stress.

Among the myriad of recipes offered in Whole Body Reboot, here is a sample:

Day 1: Red Reboot
Red represents energy, strength, power and courage, according to color psychology. Red fruits and vegetables are rich in lycopene and anthocyanins, powerful phyto-chemicals that possess the characteristic red pigment. Lycopene and anthocyanins are linked with:

• Reduced risk of certain cancers
• Heart, lung, and urinary tract health
• Improved memory
• Ability to ward off infection

Ingredients for 1 Serving

1 ½ cups Strawberries, fresh or frozen
½ cup Tomato
½ cup Cooked Beets
1 tablespoon Chia seeds
1 teaspoon Camu Camu powder*
¼ teaspoon Cinnamon
1 cup Coconut water
20-25g protein, Protein powder (rice, pea, or whey)

*Note: Camu Camu is a Peruvian super food that provides therapeutic levels of vitamin C in its natural form. Refer to Appendix C to find where to buy camu camu. If you choose not to purchase camu camu, skip this ingredient. Another great alternative to include a Peruvian super food with Camu Camu is to add a shot of youthH2O.

1. Put all the ingredients in a blender and puree until smooth. Add tap water until it reaches the desired consistency.

Note: if making the smoothie the night before, the chia seeds will absorb some of the water and it could thicken the smoothie. No worries; just add more tap water the next day and shake or stir the smoothie to the desired consistency.

Per Serving: Kcal 349, Protein 31g, Carb 48g, Fat 5g, Sodium 327mg, Dietary Fiber 15g
Daily Value: Fiber 58%, Vit C 1429%, Vit A 18%, Vit D 0%, Calcium 20%, Iron 47%

Recipe may be reprinted with the following credit: Recipe from Whole Body Reboot by Manuel Villacorta / HCI Books/December 2014 – ISBN: 9780757318214

About Manuel Villacorta:

Health is not a diet plan, but a lifestyle. Understand your body, your strengths, and your limits and use this knowledge to make a change. Stop dieting, start living.
— Manuel Villacorta

Registered Dietitian. Educator. Author. Speaker. Spokesperson.

A nationally recognized, award-winning registered dietitian with more than 16 years of experience as a nutritionist, Manuel Villacorta, M.S., R.D., is a respected and trusted voice in the health and wellness industry. He is the founder of Eating Free, an international weight management and wellness program, and one of the leading weight loss and nutrition experts in the country. He is the author of Eating Free: The Carb-Friendly Way to Lose Inches, Embrace Your Hunger, and Keep the Weight off for Good (HCI, May 2012) and Peruvian Power Foods: 18 Super foods, 101 Recipes, and Anti-aging Secrets from the Amazon to the Andes (HCI, October 2013).

Manuel served as a national media spokesperson for the Academy of Nutrition and Dietetics (2010-2013), and currently acts as a health blog contributor for The Huffington Post, an on-air contributor to the Univision television network, and a health and lifestyle contributor for Fox News Latino. Manuel is the owner of San Francisco-based private practice, MV Nutrition and the recipient of five ‘‘Best Bay Area Nutritionist’’ awards from the San Francisco Chronicle, ABC7 and Citysearch.

His warm, approachable style and his bilingual proficiency in English and Spanish have made him an in-demand health and nutrition expert on local and national television and radio channels, as well as in articles appearing in print publications and online. Manuel is a compelling, charismatic speaker.

Manuel has acted as a media representative for food companies such as Foster Farms, Eggland’s Best “California Latino 5-A-Day Program” and “Got Milk.” He is now the chief of public relations and spokesperson for the Pichuberry Company.

Facebooktwitterredditpinterestlinkedinmail

In Behind The Counselor’s Door, Students Learn The Consequences Of Good And Bad Choices Through Other Students’ Experiences

Kim Weiss
Director of Communications
HCI Books, The Life Issues Publisher
3201 SW 15 Street
Deerfield Beach, FL 33442
(800) 851-9100 ext. 212
[email protected]
www.hcibooks.com/trade

In Behind The Counselor’s Door, Students Learn The Consequences Of Good And Bad Choices Through Other Students’ Experiences

Warren, MI – Most adults think the issues that students deal with in a high school aren’t applicable to them. They believe the issues that you deal with in high school are trivial, based off of childish and catty impulses and have no place in the “real world.” They couldn’t be more wrong. Kevin Kuczynski does a compelling job of creating a compilation of real problems that he has encountered over his years as a counselor in a high school from the perspective of the students themselves, and outlines just how big of an impact these issues can have in later life. Behind the Counselor’s Door (HCI Books– $13.95- ISBN: 9780757318412- March 2015) is Kevin’s attempt at bridging the gap between adults and teenagers to better open the lines of communication and to jump-start conversations about these delicate but necessary subjects in homes all around the nation.

Kevin Kuczynski has spent many years behind the door of a counselor’s office, helping teens in need. The issues he covers in his book span school-related issues such as homework and attendance to much heavier subjects such as dealing with grief, drug and alcohol addiction, and pressures of dating. He writes about the experiences of his students to motivate readers to persevere and go on to accomplish their goals, no matter the hand that life dealt them. He offers support through the pages of his book to those who may be lacking it and uses them to motivate teens to take stock in their own life.

“I write about my students’ experiences to inspire you to: always strive to do the right thing even when it’s not easy; take each moment as exactly that; make choices that allow you to live with passion and purpose instead of missteps and regrets.” Kevin Kuczynski states on page 5 in the Introduction of Behind the Counselor’s Door that these are the main reasons he decided to write down his experiences and use them to help others. Kuczynski is a man that doesn’t claim to know all the answers, but one that graciously opens his door wide enough for the reader to get a glimpse of the types of problems that teenagers face today.

One of the key components of Kevin’s book is to place proper emphasis on the future. High school may seem like such an important time and it is – to a degree. The students who lend their stories to the book are representative of the types of issues that run rampant in high schools today; issues such as peer pressure, loss, divorce, and bullying. It is very easy for these students to let these problems control their lives, but Kevin urges them and the reader to not let their past define who they will be in the future. Just like many problems they will encounter in their lifetime, these too will pass.
In Behind the Counselor’s Door, Kevin Kuczynski uses some of the issues he has encountered in his career as a high school counselor as an attempt to reach teenagers and parents alike so they can make smarter life decisions, keeping their futures intact and on track.

Available online and at bookstores everywhere or to order directly from the publisher, contact: www.hcibooks.com or (800) 441- 5569

About the Author:

Kevin Kuczynski is a counselor at Cousino High School in Warren, Michigan, providing responsive services including counseling, consultation, referral and peer meditation. He received his bachelor’s degree from Cedarville University and his master’s degree from Liberty University. He is a current member of the American Psychotherapy Association and serves on the advisory board for a large private counseling center in Southeast Michigan. He also helps students establish personal goals and develop future plans including college and career planning.

BEHIND THE COUNSELOR’S DOOR
Teenagers’ True Confessions, Trials, and Triumphs
By Kevin Kuczynski
ISBN: 9780757318412 – $13.95 – March 2015

Facebooktwitterredditpinterestlinkedinmail

Power Foods Are The Game Changer When It Comes To Losing Weight And Feeling Fit

Whole Body Reboot: The Peruvian Super Foods Diet To Detoxify, Energize,
And Supercharge Fat Loss
By Manuel Villacorta

What exactly is the Super Food Incan diet, and what makes eating the Peruvian
way so beneficial?

San Francisco, CA – In his third book Whole Body Reboot: The Peruvian Super Foods Diet to Detoxify, Energize, and Supercharge Fat Loss (HCI Books/Dec 2014 $18.95), Manuel Villacorta lays out the important elements that make his dieting plan a well-seasoned recipe for long-lasting health.

Super food refers to foods that are low in calories and high in nutrients.

“Superfood” is not just a buzz-word or a passing vogue; it’s the integral component to leading a healthy lifestyle, a word many of us are recognizing by the minute. As these once obscure products find broader distribution and consumers have greater access, super foods are finding their way into mainstream supermarkets, gradually becoming a staple to the American diet. The benefits of consuming Peruvian super foods are astonishing: from fighting cancer and reducing inflammation to boosting energy and enhancing memory – these foods have it all.

In his Peruvian super foods diet, Villacorta provides simple yet thorough explanations of weight-loss, anti-aging, and disease-fighting concepts by using an appealing page layout displaying beautiful color photography, easy-to-read bullet points, and sidebars summarizing each health benefit.

What makes Villacorta’s book so enticing, aside from his mouth-watering recipes, is that he offers specific meal plans geared towards both men and women looking to lose weight and lead a healthier life. He has also created custom 7-day meal plans for vegans, vegetarians, omnivores, and gluten-free diet preferences. By using the core principles from his first book, Eating Free, and referencing his second book Peruvian Power Foods, Villacorta proves to his readers that they can successfully follow a super-health weight-loss plan, easily gain the skill in cooking from scratch, dine with elegance, and reduce everyday stress.

Among the myriad of recipes offered in Whole Body Reboot, here are two samples:

Day 1: Red Reboot
Red represents energy, strength, power and courage, according to color psychology. Red fruits and vegetables are rich in lycopene and anthocyanins, powerful phyto-chemicals that possess the characteristic red pigment. Lycopene and anthocyanins are linked with:

• Reduced risk of certain cancers
• Heart, lung, and urinary tract health
• Improved memory
• Ability to ward off infection

Ingredients for 1 Serving

1 ½ cups Strawberries, fresh or frozen
½ cup Tomato
½ cup Cooked Beets
1 tablespoon Chia seeds
1 teaspoon Camu Camu powder*
¼ teaspoon Cinnamon
1 cup Coconut water
20-25g protein, Protein powder (rice, pea, or whey)

*Note: Camu Camu is a Peruvian super food that provides therapeutic levels of vitamin C in its natural form. Refer to Appendix C to find where to buy camu camu. If you choose not to purchase camu camu, skip this ingredient. Another great alternative to include a Peruvian super food with Camu Camu is to add a shot of youthH2O.

1. Put all the ingredients in a blender and puree until smooth. Add tap water until it reaches the desired consistency.

Note: if making the smoothie the night before, the chia seeds will absorb some of the water and it could thicken the smoothie. No worries; just add more tap water the next day and shake or stir the smoothie to the desired consistency.

Per Serving: Kcal 349, Protein 31g, Carb 48g, Fat 5g, Sodium 327mg, Dietary Fiber 15g
Daily Value: Fiber 58%, Vit C 1429%, Vit A 18%, Vit D 0%, Calcium 20%, Iron 47%

Recipe may be reprinted with the following credit: Recipe from Whole Body Reboot by Manuel Villacorta / HCI Books/December 2014 – ISBN: 9780757318214

Butter Beans a La Parmesan

Servings 8 / Serving Size: 1 Cup

My Mom used to make a dish using butter beans, called “pallares” in Spanish. This dish is inspired by my mom. I love her cooking! She tasted my version, said I did her justice, and gave me her blessing to share this dish with you. Buen provecho!

2 Cups Butter Beans
1 Tablespoon Olive Oil
1 Medium Yellow Onion, diced
4 Cloves Garlic, sliced
1 Tablespoon Oregano
8 Cups Vegetable Stock
1 Cup Dry Sherry
Salt and Pepper
½ cup Grated Parmesan Cheese

1. Put the beans in a stockpot and cover them with 3 inches of water. Let them soak for 4 hours. Drain the beans in a colander, discarding the water.

2. Transfer the beans back to the stockpot and cover with 3 inches of water. Bring them to a boil over medium heat. Drain the beans in a colander, discarding the water (this process helps remove the oxalates in beans that are responsible for gastrointestinal discomfort).

3. Using the same pot, heat the oil over medium heat. When the oil is hot, add the onions, garlic, and oregano. Sauté until the onions begin to soften.

4. Add the beans, stock, and sherry to the pot and bring to a boil. Season the beans with salt and pepper to taste. Cover, reduce heat, and cook at a simmer for about an hour or until the beans are soft. Stir in the parmesan cheese. Serve warm.

Per Serving: Kcal 188g, Protein 9g, Carb 16g, Fat 6g, Sodium 874.5mg, Dietary Fiber 3.5g
Daily Values: Fiber 14%, Vit C 3%, Vit A 2%, Vit D 5 1%, Calcium 22%, Iron 10%

Recipe may be reprinted with the following credit: Recipe from Whole Body Reboot by Manuel Villacorta / HCI Books/December 2014 – ISBN: 9780757318214

About Manuel Villacorta:

Health is not a diet plan, but a lifestyle. Understand your body, your strengths, and your limits and use this knowledge to make a change. Stop dieting, start living.
— Manuel Villacorta

Registered Dietitian. Educator. Author. Speaker. Spokesperson.

A nationally recognized, award-winning registered dietitian with more than 16 years of experience as a nutritionist, Manuel Villacorta, M.S., R.D., is a respected and trusted voice in the health and wellness industry. He is the founder of Eating Free, an international weight management and wellness program, and one of the leading weight loss and nutrition experts in the country. He is the author of Eating Free: The Carb-Friendly Way to Lose Inches, Embrace Your Hunger, and Keep the Weight off for Good (HCI, May 2012) and Peruvian Power Foods: 18 Super foods, 101 Recipes, and Anti-aging Secrets from the Amazon to the Andes (HCI, October 2013).

Manuel served as a national media spokesperson for the Academy of Nutrition and Dietetics (2010-2013), and currently acts as a health blog contributor for The Huffington Post, an on-air contributor to the Univision television network, and a health and lifestyle contributor for Fox News Latino. Manuel is the owner of San Francisco-based private practice, MV Nutrition and the recipient of five ‘‘Best Bay Area Nutritionist’’ awards from the San Francisco Chronicle, ABC7 and Citysearch.

His warm, approachable style and his bilingual proficiency in English and Spanish have made him an in-demand health and nutrition expert on local and national television and radio channels, as well as in articles appearing in print publications and online. Manuel is a compelling, charismatic speaker.

Manuel has acted as a media representative for food companies such as Foster Farms, Eggland’s Best “California Latino 5-A-Day Program” and “Got Milk.” He is now the chief of public relations and spokesperson for the Pichuberry Company.

Facebooktwitterredditpinterestlinkedinmail

Inspiration & Gratitude are the Buzz Words for 2015

Deerfield Beach, FL – “I never thought that my hobby of photographing the sun would turn into my ‘passion project,’ never mind a book,” says photographer/author, Kim Weiss about, Sunrise, Sunset: 52 Weeks of Awe & Gratitude (HCI Books – Fall 2014 — ISBN; 9780757318085– $10.95). “Odd as it is to go from publicist to ‘author,’ I was moved to share the sense of awe I get to experience every day from my 14th floor terrace.” Her universally loved sunrises (& sunsets) fill the pages, accompanied by the sage words of inspiring people we admire. Each week commentary from people like Candace Bushnell, Lisa Nichols, Jack Canfield, Joan Halifax, Marty Becker, Marci Shimoff and many, many more complement the visual beauty of sun rising and setting.

“I’m actually thrilled to see that a growing number of admirers of my photographs have convened on Facebook and Instagram and not only like my pictures but are inspired to post their own,” says Weiss. “We’re many thousands strong and have posts from Nova Scotia to Guam.”

Sunrise, Sunset, (which happens to fit nicely inside a bag, or perch on a nightstand), is the ultimate gift book for saying “thank you,” sharing a blessing or offering an oasis for spiritual awakening. From sunrise to sunset this book will be a perennial source of inspiration.

Weiss’s actively growing community of backyard photographers can be joined on her Facebook page: https://www.facebook.com/KimWeissSunriseSunset and all her events and reviews can be seen at: www.sunrisesunsetbook.com

We hope this will interest you for a gift guide, a feature, or as a giveaway for your audience.

A significant portion of the proceeds from book sales goes to AVDA – an organization dedicated to helping and bringing hope to women who have suffered domestic violence. For more information on this very worthwhile cause, please visit: www.avdaonline.org.

In great appreciation of your consideration. Please contact Kim Weiss at (800) 851-9100 ext. 212 or [email protected] for an interview, excerpt, or a review copy.

ABOUT THE AUTHOR

Kim Weiss (Boynton Beach, FL) has been a publicist in the book industry for many years and coaches other writers aspiring to be bestselling authors. Her love of nature and photography began when she was just a little girl and bloomed into the writer and photographer she is today. From her 14th floor terrace she witnesses the beauty of nature and captures it through the lens of her camera. As a storyteller, Kim has contributed to the hugely popular Chicken Soup for the Soul series and The Ultimate Bird Lover with “America’s Vet” Marty Becker. You can also find Kim’s stories and photos in Arielle Ford’s acclaimed book Hot Chocolate for the Mystical Soul. When she’s not working with authors, Kim is studying opera, playing guitar, being entertained by her birds and cats, or taking photos from her terrace at sunrise and sunset.

Facebooktwitterredditpinterestlinkedinmail